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I was lucky to live in New York when it was dangerous and edgy and cheap enough to play host to young, penniless artists. That was the era of “coffee shops” as they were defined in New York—cheap restaurants open round the clock where you could eat for less than it would cost to cook at home. That was the era of ripped jeans and dirty T-shirts, when the kind of people who are impressed by material signs of success were not the people you wanted to know.
